Madeleine Mould

Product Info

Bringing back fond memories of childhood, the holidays, and the comforting aroma of freshly baked cake, nothing captures the essence of family quite like the delightful and effortlessly elegant Madeleine. An ode to France.

Discover the quintessential taste of France with Madeleine Mould. These delightful, bite-sized cakes have a soft center, crispy edges, and a distinct buttery flavor. Homemade versions are both simple and enjoyable to create, and their iconic shell shape and signature bump make them instantly recognizable.

Madeleines are widely loved in France and are commonly eaten with tea, coffee, or during the “Le Goûter” ("Le gouter c'est sacré") the 4 PM Tea time, usually enjoyed during the "pause café". They are a hit among home cooks as they only require basic baking ingredients, such as sugar, flour, butter, and eggs, making them a simple and satisfying treat for both children and adults.

Make traditional madeleines in our silicone madeleine mould. Our madeleine mould is made of food grade silicone with non-stick quality, temperature resistance and flexibility, ensuring even cooking to obtain soft and golden madeleines! The madeleine mould gives it its particular shell shape, that is an integral part of French pastry making.

• Mould size: 20x18cm
• Madeleine size: 6.5x4cm
• Temperatures -40°C to +230°C

Why choose silicone molds? Our moulds are dishwasher safe, resistant to fruit acids, unbreakable and non-deformable, economical (requiring less cooking time), odor-resistant, non-stick and can be used in both traditional ovens and microwaves.

Madeleines photo: monika-grabkowska