Gold Spreading Knife

Product Info

These spreading knifes have stainless steel tip and handles. Both knifes are suitable for a variety of soft cheeses, as well as butter or jams. Choose your favorite finish.

The purpose of the butter knife, which is often shared, is to avoid using a knife that was used to cut other food to slice pieces of butter. The wide, flat blade of the butter knife also allows for even and homogenous spreading, for sandwiches, snacks and snacks that are always flawless! The butter knife is perfect for spreading butter, cheese, cream and jam on a slice of bread or on crackers. 

A master butter knife (also known as a saber knife) is a sharp-pointed, dull-edged knife only used to serve butter pats from a central butter dish to individual diners’ plates. Butter master knives have a pointed edge to scoop up and cut even the hardest of butter.

A butter spreader has a rounded tip, helping to spread the butter easily on bread without shredding bread in the process. 

Their non-serrated edge is also excellent for spreading jam, honey, chocolate, soft cheeses and cream.

Crafted from durable stainless steel, these two pieces - a butter knife and a spreader - both featuring a charming gold tone for an elegant look and rich shine.

 

Create the perfect presentation every time, with these two stylish and sleek spreading knifes. Their alluring silhouettes add an air of sophistication to your table.